Brennan’s of Houston created this blog to share what we love about food, wine and our everyday happenings.
You’ll see post from many of the staff members here including Executive Chef, Danny Trace; Wine Guy, Jason Sherman
and maybe even a long-time guest.
Please check back soon for upcoming posts!






It was our 36th Wedding Anniversary after not being at Brennan’s for 28 years. The location was different-understand it was redone-however, the food, service was superior & special thanks to Andrew.We will definitely come back & can’t wait to do Sunday brunch with jazz. Again, tks Andrew for your special attention to us.Kudos!